Crisis Management
Crisis Management
Crisis come hard and fast without any warning. It is difficult to see your way through these hard time while keeping your business open, employees motivated and guests satisfied. KCC has helped out clients deal with situation including a pandemic, weather disasters and economic crisis.
Crisis Management
Department of Buildings walks in and demands your C of O, PA and originally DOB stamps plans…who do you call? KC Hospitality Consulting! In a crisis we have a proven record of cleaning up, turning around and getting you in compliance with all city agencies.
If you don’t have a crisis plan for your restaurant you need one ASAP!
With the relentless flow of information on Social Media you cannot afford to mishandle a mouse running through the dining room, guests falling down the steps or a cockroach in someone’s salad.
KC Consulting will:
- review your current employee handbook & SOP’s,
- assess current risks the restaurant is facing,
- and write an action plan with next steps for improvement and reduce your risk.
We have experienced food safety experts, crisis PR agency & a labor attorney to hold full or half day sessions with your team to go over the plan and role play so they feel comfortable in how to use them in real life situations.
What We Do
Business development, new openings, business solutions, training, financial planning, project management, hotel food & beverage start-ups and nightlife start ups & operation
Who We Are
KC Consulting has the proven track record to assist in aligning your goals, designing a course of action and executing your plan operationally with clear objectives and attainable results.
Happy Hour
Happy Hour is my blog...I will not be offering free drinks in order to get you to start imbibing much earlier in the day than what is considered respectable...